Our restaurant consultant John Harding has over twenty years of experience in the NYC restaurant industry and can offer valuable advice and support. If you are a developer or restaurateur thinking of opening a restaurant on 34th Street, contact Mr. Harding at (646)872-8436.
It's no secret that 34th Street is a great place to do business. One of the reasons is the built-in clientele. The district is, quite simply, constantly teeming with workers, sight-seers, and shoppers. For statistics on subway riders, pedestrian counts, retail sales and office worker population, contact 34SP's Dan Pisark at 917-438-5126 or email him at firstname.lastname@example.org.